Vietnam Meat Recipes #3

Vietnamese Mint Chicken Stuffed Squid In A Clay Pot Pork Chops with Garlic and Onions Jellyfish Salad Frog Legs in Garlic Sauce     Vietnamese Mint Chicken Yield= 1 serving Ingredients Garlic oil or flavored to -taste Vietnamese Fish Sauce 1 Tsp Sugar 1/2 cn Of Bamboo shoots 1 large-sized stalk of Green onion, diced […]

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Vietnam Meat Recipes #4

Shrimp On Crab Legs (Cang Cua Boc Tom) Pickled Pigs’ Ears (Tai Heo Ngam Chua) Green Onion Rice Hot and Sour Fish Soup (Cahn Chua Ca) Watercressed Shrimp Soup (Canh Sa Lach Soan) Duck With Sugar Cane (Vit Tiem Mia) Vietnamese Braised Pork in Coconut Crab and Asparagus Soup (Sup Mang Tay) Crab, Shrimp, and […]

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Vietnam Vegetarian Dishes

Hot and Sour Tofu Soup Broccoli And Tofu In Spicy Almond Sauce Sweet & Sour Tofu Crisp-Fried Tofu And Greens Vegetarian Pho Bo (Vietnamese Noodle Soup) Vegetarian Vietnamese Broth Vegetable Platter Scallion Cakes Congee with Vegetables Vegetable Fried Rice Fresh Spring Rolls Piquant Cauliflower Noodles With Mixed Vegetable Tofu with Eggplant and Peppers Hot and […]

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Vietnam seasonings & sauces

Vietnamese Seasoning

Seasonings in Vietnamese Cooking The Chinese seasonings of garlic, scallions and onions, fresh ginger root and soy sauce are all part of Vietnamese cookery. But what makes the cuisine most distinctive is the addition of two special condiment sauces used both in cookery and at the table : nuoc mam and nuoc cham. These two […]

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