Vietnam Meat Recipes #3

Vietnamese Mint Chicken Stuffed Squid In A Clay Pot Pork Chops with Garlic and Onions Jellyfish Salad Frog Legs in Garlic Sauce     Vietnamese Mint Chicken Yield= 1 serving Ingredients Garlic oil or flavored to -taste Vietnamese Fish Sauce 1 Tsp Sugar 1/2 cn Of Bamboo shoots 1 large-sized stalk of Green onion, diced […]

Read More

Afghan Meat Recipes

Mourgh(Afghan Chicken) Aush(Noodles with Pulses, Meat and Yoghurt)Spiced Fruit Salad Kofta Nakhod(Meatballs and Chick-Peas) Samboosak Boulanee Korma Sabzee Afghani Lamb with Spinach Qabili Pilau( Lamb and Yellow rice with carrots and raisins) Lamb Kababs Meatballs With Noodles Tossed In Yogurt Chelo nachodo(chicken & chick-pea stew with rice) Khoresht-e Seib Mourgh (Afghan Chicken) Yield: 6 servings […]

Read More

Vietnam Meat Recipes #4

Shrimp On Crab Legs (Cang Cua Boc Tom) Pickled Pigs’ Ears (Tai Heo Ngam Chua) Green Onion Rice Hot and Sour Fish Soup (Cahn Chua Ca) Watercressed Shrimp Soup (Canh Sa Lach Soan) Duck With Sugar Cane (Vit Tiem Mia) Vietnamese Braised Pork in Coconut Crab and Asparagus Soup (Sup Mang Tay) Crab, Shrimp, and […]

Read More

Brunei Meat Recipes

Bak Kut Teh Murtabak Kurma Brunei Cutlets Ariani Rendang Gulai Daun Malu Abulthiyal Bak Kut Teh (Spicy Sparerib Consomme Ingredients 1 lb 6 oz beef/mutton sparerib (cut into bite-size pieces) 1 tablespoon sugar 3 tablespoons shortening 1/2 teaspoon salt 1/2 teaspoon pepper 2 cloves garlic (bashed) 1 teaspoon preserved brown soya beans, pounded 1 teaspoon […]

Read More