Look to warming foods such as soups with grains and vegetables, cooked root vegetables such as yams, squash, and beets; lean white meats such as turkey and chicken, fish and lightly steamed or sauteed greens. In addition, try to increase cooking with spices that warm us such as ginger, garlic, turmeric, cumin,coriander, anise and fennel. […]Read More
Asian Soup Recipes
Asian style soups are both nutritious and delicious, and the Chinese style dumpling soup is a simple favourite soup dish.
Vietnamese soups recipes to round out your Vietnam meal them. Along with rice, soup is a basic item across S.E. Asia. Sometimes the meal may consist solely of a soup. Pho, a complex soup with the addition of noodles and beef, is Vietnam’s gift to the rest of the world. Make your own delicious and […]Read More
Ingredients 1 tablespoon vegetable oil 8 shallots, chopped 6 cloves garlic, crushed 1/2 teaspoon crushed red pepper 1/2 teaspoon ground turmeric 6 cups water 6 stalks lemon grass, ground 1/4 cup tamarind juice salt to taste 2 pounds red snapper fillets, cut into 1 inch pieces Directions Heat oil in a large saucepan over medium […]Read More
Hot & Sour Shrimp Soup A subtle blend of hot and sour with citrus overtones, tom yam gung (aka goong, kung) is the most famous of all Thai soups. Each region has its own particular variation of the recipe. Ingredients 8 oz (250 g) shrimp/prawns, shelled and deveined, with shellsreserved 3 cups (24 fl oz/750 […]Read More
Tom Kha Kai Ingredients 2 Tablespoons Siamese ginger, sliced 1 stalk lemon grass, cut into, 1″ pieces 1 1/2 Tablespoons hot pepper, chopped 1/3 cup mint leaves 4 cups coconut milk 3 – 4 Kaffir lime leaves 1 1/2 cups chicken breast, slices 3 1/2 Tablespoons fish sauce 2 Tablespoons lime juice 2 green onions, […]Read More