Ginger Prawns

Ingredients 2tbs/30ml oil 2 garlic cloves, finely chopped 1in/2.5cm piece ginger, finely chopped 6-8 large prawns, peeled and deveined 1tbs/15ml light soy sauce or fish sauce 1tsp/3ml sugar 2tbs/30ml stock 2 spring onions 1 small onion, sliced Directions In a wok or frying pan, heat the oil until a light haze appears. Add the garlic […]

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Pad Thai

Makes 2 servings Ingredients 12 Jumbo Shrimp 3 oz. Dry Rice Noodle (3 – 5 mm) 2 oz. Fresh Bean Sprouts 1 oz. Chopped (1″) Green Onion fish sauce to taste 3 oz. Oyster Sauce 3 Vinegar 2 Tablespoons Sugar 2 Tablespoons Preserved Turnip 2 Tablespoons Crushed Peanuts 1 Tablespoon Paprika 2 Large Eggs 1 […]

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Naked Shrimp

Makes 2 servings Ingredients 12 Large Jumbo Shrimp 3 oz. Fresh Lemon Juice 3 oz. Fish Sauce 1 – 3 oz. Chili Hot Sauce (depending on your liking of spice) 2 oz. Fresh Spinach 1 Sliced Kafalir Lime Leaf 8-10 fresh Mint Leaves Directions In a hot wok, grill the Shrimp. When almost done add […]

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