Thai Salads Recipes

An authentic Thai salad recipe seldom uses uncooked vegetables or fruit as the primary ingredients. Instead, minced meat, seafood or noodles dominate each recipe. The only thing in common with Western-style salads is the use of a souring ingredient – in Thailand that is invariably lime juice.  Preparation and serving of Thai salads features fresh […]

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Fusion Salads

BLT Salad 1 head red leaf lettuce, torn into pieces 1 head green leaf lettuce, torn into pieces 5 Roma tomatoes, sliced 4 ounces blue cheese, crumbled 6 strips bacon, cooked and crumbled (take this out for a good vegie salad) 1 small red onion, thinly slicedToss all ingredients together. Add enough dressing to wet […]

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Laab Gai

Larb Gai #ratingval# from #reviews# reviews Print   Recipe Type: Appetiser   Prep time: 20 mins Cook time: 20 mins Total time: 40 mins Serves: 6 This a popular snack dish across Thailand Ingredients Minced / ground chicken – 2 lbs Green onion (sliced) 1/2 cup Red onion cut in thin wedges 1/2 cup Mint […]

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Waterfall Beef Salad

(Nua Yang Nam Tok) Makes 1 Serving Ingredients 1 – 10 oz. NY Strip Steak 2 tablespoons of ground roasted Sweet Rice 1.50 oz. Fresh Lemon Juice fish sauce to taste 1 teaspoon Nam Prik Poaw (chili paste) Dry red or fresh chili peppers (season to taste, usually 1-2 chopped chili’s or 1/8 teaspoon will […]

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